- Published on Tuesday, 17 February 2015 13:32
„Kārumu fabrika” had a great opportunity to participate in GULFOOD2015, which took place in Dubai from 8 to 12 February.
During the exhibition we were able once again to make sure that our products and packaging designs are liked by very wide range of people. This confirms that these products and our concept is competitive in foreign markets.
Visitors also expressed their appreciation for the „Kārumu fabrika” product quality and unique taste.
After the exhibition we can conclude that the demand for natural products is rapidly growing in the world market. We can be proud that production of such products is one of our company's guidelines and we have already successfully launched such kind of products in the market. An increased interest was also shown for the sugar-free products and gluten free products. We will certainly take it into account these aspects when developing new products without gluten, as well as replacing sugar with stevia.
While participating in GULFOOD2015, we also had the opportunity to get to know the UAE, Dubai, the local people and culture. We are really positively surprised by this country and the warm-hearted people. What these people have done and achieved by building the most modern city in the world is a genuinely respectable and worth of admiration.
We look forward to a positive cooperation and the opportunity to develop our confectionery trade in this part of the world.